Menu at Nick’s Restaurant

Menu at Nick’s Restaurant 2017-11-20T11:12:12+00:00

A-la-Carte Menu

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Our A la Carte Menu offers a range of dishes representative of the Alps and its surroundings. You can enjoy German style roast, Italian pastas and of course Swiss specialities, garnished with daily picked fresh herbs from the Chef’s garden. We also adapt to specific requirements.

Kids Menu

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We adapted our existing menu just for children, so they can enjoy our tableland flavours and colours on a healthy meal on a right size. We also provide distraction (colour pens, games…) so all the family enjoys spending time at Nick’s.

Takeaway Menu

Our complete A la Carte Menu is available as a takeaway. Popular with the locals after a hard day at work, or with visitors who want to enjoy a great meal within the beautiful scenery of one of the lakes.

Set Menus

The Restaurant has a selection of set menus, ideal for group functions from 25 to 100 people (if taking place in our restaurant). A set menu can be from a one-course meal or up to five courses. We have a great selection of menus upon request and cater your dietary requirements.

Nick’s restaurant remains adaptable to create any other menu for special events, providing enough time to set it up.

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Drinks Menu

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At Nick’s you can enjoy a representation of the old Europe at the Yodellers bar.

Start with a German beer or an Italian Campari; then enjoy an Italian wine with your dish; choose a French champagne to go with your dessert and end up with a Swiss schnapps.

We also have a good range of wines and beers from Australia and New Zealand, and other quality alcohols from all over the world.

Finally, we invite you to have a good look at our cocktail and/or mocktail menu. Nothing is better than a Mojito with mint and lime fresh from our garden!

Disclaimer: Whilst every care has been undertaken to ensure the accuracy of the information contained on our menus sometimes there may be errors, omissions and delays in providing the latest menus.

Please contact Nick’s Restaurant to confirm pricing and availability of all menus and menu items prior to bookings.